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Dorm Room Dining

Submitted by kwilliamson on Thu, 12/01/2016 - 15:53
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Manager Input
Manager's Decision: 
Pending
Program Identification
Location: 
Engagement & Program Services - Multiple Locations
Locations & Times: 
LocationsDateTime
Northwest2/7/176:00pm
Program Details

Blurb

Would you like to use a description from the Blurb Bank?: 
No, I'll create my own blurb.
Program Description: 
Don't feel like you need to limit your meals to fast food or the dining hall. Learn inexpensive and easy meals that you can make in your dorm room.
Primary Age Group: 
Teen (ages 12-18)
Additional Age Groups: 
Young Adult (ages 18-21)
Primary Event Type: 
Health & Wellness

Presenter

Will your program have a presenter?: 
Yes
Does the presenter have the proper credentials, training & positive references?: 
Yes
Presenter Type: 
Other
Petra Colindres, Nutritionist
  Oklahoma
United States
Program Justification
Is a program the best way to meet the expressed need or present information?: 
Yes
Does the program fit the goals of the MLS?: 
Yes
How & why does this program meet the goals of the MLS?: 
Growing smarter communities one person at a time.
Which Strategic Plan Response/Goals does this program meet?: 
Ensure a Welcoming Experience: Visitors are welcomed into an atmosphere of hospitality, exemplary service, and friendly interaction.
Why will this program be successful?: 
teen excited about college will be interested
How will success be measured/determined?: 
attendance and feedback
Program Engagement

Marketing

Is sufficient time available to have a Info Magazine Listing?: 
Yes
Is sufficient time available to request MaC materials and display them for at least 2 weeks (45 days)?: 
Yes

Community Engagement

How will you promote this event to the community?: 
Create an in-Library Book Display or Exhibit
Share event in a community calendar, newsletter, or newspaper
Up-sell the event with customers (verbally or with printed Marketing pieces)
Are volunteers needed?: 
No

Supplies

Are supplies needed?: 
Yes, order through RFP or shop locally for additional supplies.
Supply/Shopping List: 
Utensils needed for program will be purchased and provided by Outreach and shared with the libraries for each program.
Final Comments: 
presenter fee is $100, food cost is $50. Presenter is providing food and adding that cost to her overall fee for the program. Total per program paid to presenter is $150.
Are you ready for your supervisor to evaluate this program?: 
Yes
Move Forward?: 
Yes, I'm ready to move on.
Move Forward?: 
Yes, I'm ready to move on.
Move Forward?: 
Yes, I'm ready to move on.
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